98 Jean Avenue, Doringkloof, Centurion 0157
012 667 1189 / 012 667 2055
0866 186 986

Services

  1. Represents the feedlot industry on all formal structures where member’s interests are to be established and protected
    • Red Meat Industry Forum
    • Red Meat Research and Development
    • Livestock Welfare issues and compilation of Codes
    • International Trade Marketing Group
    • Carcass Classification Committees
    • State and Provincial issues
    • Ad hoc industry advisory forums
    • Relevant legal action if necessaryRepresents the feedlot industry on all formal structures where member’s interests are to be established and protected
  1. Administers the prestigious Q- Sure GMP system for feedlots
  2. Animal Health related issues and regulations
  3. Conducts an annual Feedlot Salary and Wage survey according to the Paterson system
  4. Conducts Feedlot industry image building initiatives including website hosting, lectures, farmer’s days and International Feedlot tours
  5. Supplies members with relevant domestic and international information and trends
  6. Operates a weekly and monthly data management system for members
    • Purchase data (volumes, mass and prices)
    • Sales data (volumes, carcass and live mass, prices)
    • Comparative production benchmarking
  1. Manages the National Beef Up media promotions, the prestigious annual Cleaver Awards for butchers, and the Red Meat Chefs Academy program on behalf of the Red Meat Industry
  2. Offers Seta accredited Feedlot Training Programs for members at their feedlots at no cost
  3. Provides members with regularly updated Feedlot Environmental Guidelines